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Oreo Ice Cream

This ice cream is made in two steps. Make the Oreo crumbs, make Sweet Cream Ice Cream, and then combine.
Print Recipe
Servings: 6 cups
Ingredients Instructions

Ingredients
  

Oreos
  • 14 Oreos
Ice Cream Base Mix
  • 1 cup Whole milk (=240 g)
  • 2 Whole pasteurized eggs (Large eggs)
  • 3/4 cup Sugar (=144 g)
  • Dash Salt
  • 2 cups Heavy whipping cream (=444 g, add later)

Instructions
 

Oreos
  1. Twist the Oreos apart and remove and discard the filling. Put the Oreo wafers in a sealed baggie and roll them with a rolling pin to crush. Set aside
Ice Cream Base Mix
  1. Put base mix ingredients except whipping cream in blender. Blend on High for 1 minute.
  2. Add whipping cream. Blend on Medium setting for 30 seconds.
  3. Freeze in ice cream machine.
Combine
  1. After the ice cream finishes freezing, mix in the crushed Oreo crumbs.