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Lime Ice Cream

Print Recipe
Servings: 6 cups
Ingredients Instructions

Ingredients
  

Lime Flavor
  • 7/8 cup Lime juice (=184 g, approximately 8 limes)
  • 3 Tbsp Sugar (=43 g)
  • 1 drop Green food color (Optional)
Ice Cream Base Mix
  • 1 cup Whole milk (=240 g)
  • 2 Whole pasteurized eggs (Large eggs)
  • 3/4 cup Sugar (=144 g)
  • Dash Salt
  • 2 cups Heavy whipping cream (=444 g, add later)

Instructions
 

Lime Flavor
  1. Juice the limes.
  2. Measure the other Lime Flavor ingredients
Ice Cream Base Mix
  1. Put base mix ingredients except whipping cream into blender. Add Lime Flavor ingredients. Blend on High for 1 minute.
  2. Add whipping cream. Blend on Medium setting for 30 seconds.
  3. Freeze in ice cream machine.